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Job Summary:
We are looking for an organized and detail-oriented Storekeeper with specific experience in the restaurant industry to manage our inventory and stock operations.
Key Responsibilities
Receive, inspect, and log all incoming F&B supplies and equipment.
Manage stock levels using FIFO/FEFO methods to minimize wastage.
Conduct regular inventory counts and reconcile with purchase orders.
Maintain a clean and organized storage environment following health and safety standards.
Requirements
Minimum 2 years of experience as a Storekeeper in an F&B/Restaurant setting.
Knowledge of food safety (HACCP) and inventory software.
Ability to lift heavy items and work in a fast-paced environment.
Transferable Visa (Article 18) preferred.
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https://forms.gle/Nzbw5T8DwoKN9TZc8
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Basic Details
Qualification
Posted : Today
Job Type : Full-Time
Company : Kuwait Jobs
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